Forages, 1. An introduction to grassland agriculture

Public ISBD Titre de série : Forages, 1 Titre : An introduction to grassland agriculture Type de document : texte imprimé Auteurs : Robert F. Barnes (1933-....), Editeur scientifique Mention d'édition : 6e éd Editeur : Ames (Iowa) [États-Unis] : Iowa State University Press Année de publication : 2003 Importance : 2 vol. (XIX-556, XVI-791 p.) Présentation : ill. Format : 26 cm ISBN/ISSN/EAN : 978-0-8138-0421-7 Note générale : Notes bibliogr. Langues : Anglais (eng) Catégories : Plantes fourragères ; Plantes fourragères -- États-Unis Index. décimale : 633.2 Résumé : Highlights plant adaptation and the complexity of forage management by integrating soil, climate, and herbivory factors with production goals. This book addresses the needs of undergraduate students and provides a foundation for problem solving and decision making. It includes sidebars and study questions to aid student review and comprehension Note de contenu : Vol. 1, An introduction to grassland agriculture -- Vol. 2, The science of grassland agriculture. PART I. CHARACTERISTICS OF FORAGE SPECIES: 1. Forages and Grasslands in a Changing World / Robert F. Barnes and C. Jerry Nelson -- 2. Structure and Morphology of Grasses / Lowell E. Moser and C. Jerry Nelson -- 3. Structure and Morphology of Legumes and Other Forbs / Robert B. Mitchell and C. Jerry Nelson -- 4. Physiology of Forage Plants / Jennifer W. MacAdam and C. Jerry Nelson -- 5. Environmental Aspects of Forage Management / Jeffrey J. Volenec and C. Jerry Nelson -- 6. Grasses for Northern Areas / John A. Balasko and C. Jerry Nelson -- 7. Grasses for Southern Areas / Darren D. Redfearn and C. Jerry Nelson -- 8. Legumes for Northern Areas / Robert L. McGraw and C. Jerry Nelson -- 9. Legumes for Southern Areas / Lynn E. Sollenberger and Michael Collins -- 10. Forbs / Danny H. Smith and Michael Collins -- Compendium of Common Forages, Following / Kenneth J. Moore -- PART II. FORAGE MANAGEMENT: 11. Forage Establishment / Dennis R. Cosgrove and Michael Collins -- 12. Forage Fertilization and Nutrient Management / David J. Barker and Michael Collins -- 13. Integrated Pest Management in Forages / Gary W. Fick, William O. Lamp, and Michael Collins -- 14. Naturalized Grassland Ecosystems and Their Management / Charles P. West and C. Jerry Nelson -- 15. Forage Improvement and Seed Production / Darrell A. Miller and C. Jerry Nelson -- PART III. FORAGE UTILIZATION. 16. Forage Quality / Michael Collins and John O. Fritz -- 17. Forage Utilization / Charles T. Dougherty and Michael Collins -- 18. Forage-Related Animal Disorders / Michael Collins and David B. Hannaway -- 19. Preservation of Forage as Hay and Silage / Michael Collins and Vance N. Owens -- 20. Grazing Management Systems / Vivien G. Allen and Michael Collins -- Appendix: Common and Botanical Names of Forages -- Glossary -- Index Forages, 1. An introduction to grassland agriculture [texte imprimé] / Robert F. Barnes (1933-....), Editeur scientifique  . -  6e éd . - Ames (Iowa) (États-Unis) : Iowa State University Press, 2003 . - 2 vol. (XIX-556, XVI-791 p.) : ill. ; 26 cm. ISBN : 978-0-8138-0421-7 Notes bibliogr. Langues : Anglais (eng) Catégories : Plantes fourragères ; Plantes fourragères -- États-Unis Index. décimale : 633.2 Résumé : Highlights plant adaptation and the complexity of forage management by integrating soil, climate, and herbivory factors with production goals. This book addresses the needs of undergraduate students and provides a foundation for problem solving and decision making. It includes sidebars and study questions to aid student review and comprehension Note de contenu : Vol. 1, An introduction to grassland agriculture -- Vol. 2, The science of grassland agriculture. PART I. CHARACTERISTICS OF FORAGE SPECIES: 1. Forages and Grasslands in a Changing World / Robert F. Barnes and C. Jerry Nelson -- 2. Structure and Morphology of Grasses / Lowell E. Moser and C. Jerry Nelson -- 3. Structure and Morphology of Legumes and Other Forbs / Robert B. Mitchell and C. Jerry Nelson -- 4. Physiology of Forage Plants / Jennifer W. MacAdam and C. Jerry Nelson -- 5. Environmental Aspects of Forage Management / Jeffrey J. Volenec and C. Jerry Nelson -- 6. Grasses for Northern Areas / John A. Balasko and C. Jerry Nelson -- 7. Grasses for Southern Areas / Darren D. Redfearn and C. Jerry Nelson -- 8. Legumes for Northern Areas / Robert L. McGraw and C. Jerry Nelson -- 9. Legumes for Southern Areas / Lynn E. Sollenberger and Michael Collins -- 10. Forbs / Danny H. Smith and Michael Collins -- Compendium of Common Forages, Following / Kenneth J. Moore -- PART II. FORAGE MANAGEMENT: 11. Forage Establishment / Dennis R. Cosgrove and Michael Collins -- 12. Forage Fertilization and Nutrient Management / David J. Barker and Michael Collins -- 13. Integrated Pest Management in Forages / Gary W. Fick, William O. Lamp, and Michael Collins -- 14. Naturalized Grassland Ecosystems and Their Management / Charles P. West and C. Jerry Nelson -- 15. Forage Improvement and Seed Production / Darrell A. Miller and C. Jerry Nelson -- PART III. FORAGE UTILIZATION. 16. Forage Quality / Michael Collins and John O. Fritz -- 17. Forage Utilization / Charles T. Dougherty and Michael Collins -- 18. Forage-Related Animal Disorders / Michael Collins and David B. Hannaway -- 19. Preservation of Forage as Hay and Silage / Michael Collins and Vance N. Owens -- 20. Grazing Management Systems / Vivien G. Allen and Michael Collins -- Appendix: Common and Botanical Names of Forages -- Glossary -- Index

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Forages, 2. The science of grassland agriculture

Public ISBD Titre de série : Forages, 2 Titre : The science of grassland agriculture Type de document : texte imprimé Auteurs : Robert F. Barnes (1933-....), Editeur scientifique ; C. Jerry Nelson, Editeur scientifique ; Kenneth J. Moore, Editeur scientifique ; Michael Collins, Editeur scientifique Mention d'édition : 6e éd Editeur : Ames - Iowa - États-Unis : Blackwell Année de publication : 2007 Importance : v. Présentation : ill., cartes Format : 26 cm ISBN/ISSN/EAN : 978-0-8138-0232-9 Note générale : Éd. précédente publ. sous le titre: Forages ; the science of grassland agriculture / Maurice E. Heath. Langues : Anglais (eng) Catégories : Plantes fourragères ; Plantes fourragères -- États-Unis Index. décimale : 633.2 Résumé : Forages: The Science of Grassland Agriculture, 6th Edition is the long-awaited revision of the classic reference that serves as a comprehensive supplement to An Introduction to Grassland Agriculture. The new edition has broadened its scope and is newly re-organized into ten major sections that extensively cover the field of forage agriculture Note de contenu : PART I. Forage Plants: 1 Terminology and Classification of Forage Plants / Robert F. Barnes, C. Jerry Nelson, and Gary W. Fick -- 2. Grass and Legume Structure and Morphology / Lowell E. Moser and John A. Jennings -- 3. Physiology of Forage Plants / Jeffrey J. Volenec and C. Jerry Nelson -- 4. Growth and Development of Forage Plants / R. Howard Skinner and Kenneth J. Moore -- 5. Nutrients and Water in Forage Plants / Dale G. Blevins and David J. Barker -- PART II: Forage Ecology: 6. Climate and Forage Adaptation / Vern S. Baron and Gilles Baelanger -- 7. Plant Interactions / David D. Briske -- 8. Plant Herbivore Interactions / Samuel W. Coleman and Lynn E. Sollenberger -- 9. Nutrient Cycling in Forage Production Systems / David A. Wedin and Michael P. Russelle -- 10. Forages for Conservation and Improved Soil Quality / Douglas L. Karlen, Jerrell L. Lemunyon, and Jeremy W. Singer -- 11. Forages and the Environment / Dennis R. Keeney and Matt A. Sanderson. PART III Forage Species -- 12. Cool-season Legumes for Humid Areas / Craig C. Sheaffer and Gerald W. Evers /13. Legumes for Tropical and Subtropical Areas / William D. Pitman and Albert E. Kretschmer, Jr. -- 14. Cool-season Grasses for Humid Areas / Michael D. Casler and Robert L. Kallenbach -- 15. Grasses for Arid and Semiarid Areas / John D. Berdahl and Daren D. Redfearn -- 16 Tropical and Subtropical Grasses / Wayne W. Hanna and Lynn E. Sollenberger -- 17. Forbs and Browse Species /David P. Belesky, David W. Koch, and John W. Walker -- PART IV: Forage Systems: 18. Systems for Temperate Humid Areas / Jerome H. Cherney and Robert L. Kallenbach. 19. Forage Systems for Temperate Subhumid and Semiarid Areas. Larry A. Redmon and John R. Hendrickson -- 20. Forage Systems for the Warm Humid Areas / William D. Pitman -- 21 Forage Systems for Humid Transition Areas / Charles P. West and John C. Waller -- 22. Forage Systems for Arid Areas / Dan H. Putnam and Timothy DelCurto -- PART V: Forage Production and Management: 23. Establishment and Renovation / Marvin H. Hall and Lester R. Vough -- 24. Fertilization / Clifford S. Snyder and Richard H. Leep -- 25. Irrigation and Water Management / Jennifer W. MacAdam and Allan L. Barta -- 26. Weed Management / Robert A. Masters and Robert B. Mitchell -- 27. Insect Management / R. Marc Sulc and William O. Lamp -- PART VI. Forage Improvement: 28. Forage Breeding / Kenneth P. Vogel and JoAnn F.S. Lamb -- 29. Biotechnology and Molecular Approaches to Forage Improvement / E. Charles Brummer, Joseph H. Bouton, and Mary K. Sledge -- 30. Seed Production / Jeffrey J. Steiner and Tim L. Springer -- 31. Nutritional Chemistry of Forages / Ronald D. Hatfield, Hans-Joachim G. Jung, Glen Broderick, Thomas C. Jenkins -- PART VII. Forage Quality: 32. Digestibility and Intake / David R. Mertens -- 33. Plant Chemistry and Antiquality Components in Forage / Lowell P. Bush, Craig A. Roberts, and Carrie Schultz -- 34. Laboratory Methods for Evaluating Forage Quality / William P. Weiss and Alice N. Pell -- 35. Animal Methods for Evaluating Forage Quality / Robert C. Cochran, Wayne K. Coblentz, and Eric S. Vanzant -- 36. Predicting Forage Quality / John E. Moore, Adegbola T. Adesogan, Samuel W. Coleman, and Daniel J. Undersander --37. Factors Affecting Forage Quality / Steven L. Fales and John O. Fritz -- PART VIII Forage Harvesting and Utilization -- 38. Post-harvest Physiology / Michael Collins and Wayne K. Coblentz -- 39. Hay Harvest and Storage / C. Alan Rotz and Kevin J. Shinners -- 40. Silage Production / Richard E. Muck and Limin Kung, Jr. -- 41. Biomass, Energy, and Industrial Uses of Forages / Matt A. Sanderson, Neal P. Martin, and Paul Adler -- PART IX. Pasture Management: 42. Grazing Management / Lynn E. Sollenberger and Yoana C. Newman -- 43. Grazing Animal Nutrition / Monty S. Kerley and Gregory P. Lardy -- 44. Grazing Animal Behavior / Karen L. Launchbaugh and Charles T. Dougherty -- 45. Forage-induced Animal Disorders / Henry F. Mayland, Peter R. Cheeke, Walter Majak, and Jesse P. Goff -- 46. Grazing Systems and Strategies / Vivien Gore Allen, Rodney K. Heitschmidt, and Lynn E. Sollenberger -- Common and Scientific Names of Forages -- Glossary -- Index Forages, 2. The science of grassland agriculture [texte imprimé] / Robert F. Barnes (1933-....), Editeur scientifique ; C. Jerry Nelson, Editeur scientifique ; Kenneth J. Moore, Editeur scientifique ; Michael Collins, Editeur scientifique  . -  6e éd . - Ames - Iowa - États-Unis (Ames - Iowa - États-Unis) : Blackwell, 2007 . - v. : ill., cartes ; 26 cm. ISBN : 978-0-8138-0232-9 Éd. précédente publ. sous le titre: Forages ; the science of grassland agriculture / Maurice E. Heath. Langues : Anglais (eng) Catégories : Plantes fourragères ; Plantes fourragères -- États-Unis Index. décimale : 633.2 Résumé : Forages: The Science of Grassland Agriculture, 6th Edition is the long-awaited revision of the classic reference that serves as a comprehensive supplement to An Introduction to Grassland Agriculture. The new edition has broadened its scope and is newly re-organized into ten major sections that extensively cover the field of forage agriculture Note de contenu : PART I. Forage Plants: 1 Terminology and Classification of Forage Plants / Robert F. Barnes, C. Jerry Nelson, and Gary W. Fick -- 2. Grass and Legume Structure and Morphology / Lowell E. Moser and John A. Jennings -- 3. Physiology of Forage Plants / Jeffrey J. Volenec and C. Jerry Nelson -- 4. Growth and Development of Forage Plants / R. Howard Skinner and Kenneth J. Moore -- 5. Nutrients and Water in Forage Plants / Dale G. Blevins and David J. Barker -- PART II: Forage Ecology: 6. Climate and Forage Adaptation / Vern S. Baron and Gilles Baelanger -- 7. Plant Interactions / David D. Briske -- 8. Plant Herbivore Interactions / Samuel W. Coleman and Lynn E. Sollenberger -- 9. Nutrient Cycling in Forage Production Systems / David A. Wedin and Michael P. Russelle -- 10. Forages for Conservation and Improved Soil Quality / Douglas L. Karlen, Jerrell L. Lemunyon, and Jeremy W. Singer -- 11. Forages and the Environment / Dennis R. Keeney and Matt A. Sanderson. PART III Forage Species -- 12. Cool-season Legumes for Humid Areas / Craig C. Sheaffer and Gerald W. Evers /13. Legumes for Tropical and Subtropical Areas / William D. Pitman and Albert E. Kretschmer, Jr. -- 14. Cool-season Grasses for Humid Areas / Michael D. Casler and Robert L. Kallenbach -- 15. Grasses for Arid and Semiarid Areas / John D. Berdahl and Daren D. Redfearn -- 16 Tropical and Subtropical Grasses / Wayne W. Hanna and Lynn E. Sollenberger -- 17. Forbs and Browse Species /David P. Belesky, David W. Koch, and John W. Walker -- PART IV: Forage Systems: 18. Systems for Temperate Humid Areas / Jerome H. Cherney and Robert L. Kallenbach. 19. Forage Systems for Temperate Subhumid and Semiarid Areas. Larry A. Redmon and John R. Hendrickson -- 20. Forage Systems for the Warm Humid Areas / William D. Pitman -- 21 Forage Systems for Humid Transition Areas / Charles P. West and John C. Waller -- 22. Forage Systems for Arid Areas / Dan H. Putnam and Timothy DelCurto -- PART V: Forage Production and Management: 23. Establishment and Renovation / Marvin H. Hall and Lester R. Vough -- 24. Fertilization / Clifford S. Snyder and Richard H. Leep -- 25. Irrigation and Water Management / Jennifer W. MacAdam and Allan L. Barta -- 26. Weed Management / Robert A. Masters and Robert B. Mitchell -- 27. Insect Management / R. Marc Sulc and William O. Lamp -- PART VI. Forage Improvement: 28. Forage Breeding / Kenneth P. Vogel and JoAnn F.S. Lamb -- 29. Biotechnology and Molecular Approaches to Forage Improvement / E. Charles Brummer, Joseph H. Bouton, and Mary K. Sledge -- 30. Seed Production / Jeffrey J. Steiner and Tim L. Springer -- 31. Nutritional Chemistry of Forages / Ronald D. Hatfield, Hans-Joachim G. Jung, Glen Broderick, Thomas C. Jenkins -- PART VII. Forage Quality: 32. Digestibility and Intake / David R. Mertens -- 33. Plant Chemistry and Antiquality Components in Forage / Lowell P. Bush, Craig A. Roberts, and Carrie Schultz -- 34. Laboratory Methods for Evaluating Forage Quality / William P. Weiss and Alice N. Pell -- 35. Animal Methods for Evaluating Forage Quality / Robert C. Cochran, Wayne K. Coblentz, and Eric S. Vanzant -- 36. Predicting Forage Quality / John E. Moore, Adegbola T. Adesogan, Samuel W. Coleman, and Daniel J. Undersander --37. Factors Affecting Forage Quality / Steven L. Fales and John O. Fritz -- PART VIII Forage Harvesting and Utilization -- 38. Post-harvest Physiology / Michael Collins and Wayne K. Coblentz -- 39. Hay Harvest and Storage / C. Alan Rotz and Kevin J. Shinners -- 40. Silage Production / Richard E. Muck and Limin Kung, Jr. -- 41. Biomass, Energy, and Industrial Uses of Forages / Matt A. Sanderson, Neal P. Martin, and Paul Adler -- PART IX. Pasture Management: 42. Grazing Management / Lynn E. Sollenberger and Yoana C. Newman -- 43. Grazing Animal Nutrition / Monty S. Kerley and Gregory P. Lardy -- 44. Grazing Animal Behavior / Karen L. Launchbaugh and Charles T. Dougherty -- 45. Forage-induced Animal Disorders / Henry F. Mayland, Peter R. Cheeke, Walter Majak, and Jesse P. Goff -- 46. Grazing Systems and Strategies / Vivien Gore Allen, Rodney K. Heitschmidt, and Lynn E. Sollenberger -- Common and Scientific Names of Forages -- Glossary -- Index

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